Monday, June 13, 2011

Vegetarian Pizza

Once we made a no yeast, no sugar dough we are ready to cook up some pizza!

Step 1: Spread the dough on the greased pan gently pushing with your hands:



Step 2: Spread pizza sauce on the top of the dough, and then sprinkle shredded cheese over. I usually use a combination of mozzarella and cheddar cheeses:



Step 3: Layer all your fixings on the top of the cheese. I usually use diced up onion, green peppers, mushrooms and broccoli and cauliflower. I lightly steam broccoli and cauliflower prior to placing them onto the pizza:


Step 4: Put in the oven preheated to 390F and bake uncovered for 30 to 40 minutes. This is the final product ready to be devoured:

No comments:

Post a Comment